We both got to lick the batter off the spoon before they went into the oven and unfortunately mom didn't take a picture of them when they came out of the oven! They were very, very yummy and there wasn't one left when mom and dad left the pawty Saturday night!
Sunday morning mom made blueberry buckle for Scot's pawty! Scot is leaving for college any day now! We both got a taste of this batter too!
Somebody has to do the job so we sort of appointed ourselves official taste testers! You can't see it but mom is holding 2 spoons in her hand. One is the batter and the other one is the batter topping! We both sampled each spoon to make sure it's fit for Scot's guests!
This is the blueberry buckle just out of the oven!
We're hoping that when mom cuts into it we can each have a taste!
We got our wish! Can you see the buckle in Mitch's mouth?
Here's the recipe if anyone would like it~
Cream by hand 1/4 cup shortening, 3/4 cup sugar, 1 egg, 1/2 cup milk, 1 1/2 cups flour, 2 teaspoons baking powder, 1/2 teaspoon salt.
Mix in 1 1/2 cups of fresh blueberries!
Spread into a greased 13" X 9" pan and sprinkle with crumb mixture.
Crumb mixture: 1/2 cup sugar, 1/3 cup flour, 1/2 teaspoon cinnamon and 1/4 cup shortening.
Bake 350 degrees for about 30 minutes our until the edges turn brown. Cool and eat! yum
So until next time.............
Love ya lots,
Maggie and Mitch