Tasty Tuesday

 As far as mom knows, she has never been to a Cracker Barrel restaurant before but people who go, love their food so when she discovered this recipe on FB, she decided to give it a try.

She used ground turkey instead of beef and she only had a pound so she adjusted the rest of the ingredients accordingly.  

Cheese for me, please!

The aroma coming from the kitchen was making both me and mom nutty!  It smelled sooooooooo good!

Mom is not a fan of hot meatloaf so she let it cool quite a bit before she cut into it and tasted it.  

Have any of you ever had a "sweet" meatloaf before?  It was very filling and a soft texture and mom wasn't crazy about it.  It spent the night in the frig and the next day, she ate it again.

Honestly, she didn't like it any better than before.   It was still sweet and still soft.   Mom grew up never wasting food as it was a rule in her household - if you didn't eat your dinner, you didn't get dessert and you went to bed hungry.   

The next day, she spread Poupon mustard on it and it was better and palatable.  

Let's just say that she won't be making this recipe ever again.   The worst part is that this meatloaf had a bit of shallot in it and I didn't even get to taste it!

Happy Tuesday!

Love ya lots♥

Duke