We helped her make Copper Penny Carrots!
Dice 1 small onion
Then dice 3 bell peppers and put aside.
In a small saucepan, heat 1 minced garlic clove, 1 can of tomato soup, 1/2 cup of salad oil, 1/2 cup of sugar, 2/3 cup of vinegar (we used wine vinegar), 1 teaspoon dry mustard and 1 Tablespoon worcestershire sauce.
Bring this mixtuer to a boil.
Drain three 15 oz cans of sliced carrots and add them to the diced onion and bell pepper.
Pour the boiling liquid mixture over the veges.
Cover and let the entire salad marinate overnight. yummmmmmmmmmm
Have you all heard that our friends, Inky and Molly are having a give-away on their bloggie? Head on over and check it out! You don't want to miss out on this!
We have a new handsome friend that we want you all to meet! His name is Fabrizio and he is an Italian Spinone pup. He lives in Germany and right now he is trying to grow a beard! Mitch was only too happy to let him know that he thinks that apples are the way to go!
Does anyone have any other special tonic that they might want to share with Fabrizio?
So until next time.........
Love ya lots,
Maggie and Mitch
That looks like a yummy salad. We'll be sure to head over and see Inky and Molly and Fabrizio.ReplyDelete
P.S. You've been awarded on our blog.:)
OMD! We looooove those carrot slices! Our mom puts them in our foodables sometimes!ReplyDelete
We hope the apples work for Fabrizio, but we're afraid he may have to buy a fake beard!
Penny & Patches
That salad looks yummy!! Mom was happy to see that it didn't involve a lot of peeling and slicing.ReplyDelete
Lilly, Piper, Carrleigh and Ruairi
Our mum adores Italian Spinone's apparently!ReplyDelete
We will make a point of visiting when we have caught up!
Great salad recipe.
Martha and Bailey xxx
yum yum yum yumReplyDelete
El'bow & Hauwii
What an interesting combination to make that salad - looks yummy. Good luck to all with the barn work. Hope the weather cooperates too.ReplyDelete
Fabrizio - that's a great name, we will go pay him a visit too.
Woos ~ Phantom, Thunder, and Ciara
Yum, Yum, Yum! That looks so delicious! I'm so excited about Inky and Molly's giveaway, too!ReplyDelete
don't show this to Nordude- he LUVS carrots and might eat it all up before woo get it to steve's barn workshop!and we know it's good thanks to the best taste-testers evah!ReplyDelete
That salad looks deelishuz!ReplyDelete
I bet Mitch can give Fabby a lot of pointers for growing a looooong beard!
Hey, maybe your mom should call Disney - that pepper looked like Mickey Mouse! We are carrot-lovers too, save some for us, OK? Oh, and has your mom tried the pretzel M&Ms yet? Mom won't let us have any, she's hogging them all for herself!ReplyDelete
Brutus & Carmen
That salad looks yummy! Good luck with your weekend - we wish we could come and watch!ReplyDelete
We are heading off to do some visiting!
That looks so good! Now I am hungry and I have to wait 3 more hours to eat!ReplyDelete
I'm sending my mommy to live with you for a while so she learns how to cook like your mommy!! Psst, my mommy's not a very good cook ... thank dog for daddy cuz does a lot of the cooking!! BOL! Fabrizio is a cutie :)ReplyDelete
We are heading over to see Inky and Molly and Fabrizio. Our m loves the salad. We think she is going to try it. We like carrots too. Haven't tried the canned ones but we sometimes get baby ones to snack on.ReplyDelete
We LOVE fresh, crunchy carrots. OK, well, we love pretty much anything Mom has in the kitchen.ReplyDelete
Alanis & Miro
I've never had that dish before - but we loooove carrots over here too. Since you can serve it cold - I think I will get mama to make it to bring to a potluck our friends are having tomorrow! So glad I checked in today.
Ps. Fabrizio looks so cool!
Heeeeellos...did ya not sees my ealier post in da week? I's be starving overs here...please send some of dat stuffs to me...I...think...I'm...gonna...expireReplyDelete
I go meets your furiend or should I say invade his blog.
Mmmm! Our mom hasn't made copper pennies in ages and said this is JUST the spark she needed to get some going!!! That can only be good news for us! Ha roooo!ReplyDelete
PS: LOVE that picture of you and the green pepper!!!
M & MReplyDelete
That salad sure looks good. Nice job helping out. Have a fun barn raising.
Fabrizio sure looks friendly and good luck with the beard
Mom says that looks furry furry tasty!ReplyDelete
I love kharrots soooo much!
I had some khooked ones on my kibble and a few raw ones fur dessert!
GASP! It's another Spinone like my cuzin Bridger! How VERY much exciting! I will have to go right over and say hello!ReplyDelete
Gosh, those carrots sure did look good! Your mom is a Most Excellent cook!
Wiggles & Wags,
That salad sure looks yummy. We will have to get mom to try that..ReplyDelete
Sorry Heeler's know nothing about beards!!!
Big Sloppy Kisses
Gus, Louie and Callie
My mom copied and pasted this recipe to try this weekend.ReplyDelete
We're going to check out Fabrizio's blog.
I love that picture with the carrot! Argh you are sooooooo furry!!!!ReplyDelete
That dish looks super yummy! I'll head over to say Hi to your new furiend Fabrizio! Cool name!ReplyDelete
Those carrots look Yum-O. Your mom is one fine cooker.ReplyDelete
WOW..thta dish looks yummy!ReplyDelete
We are gonna paw our way over and meet Fabrizio.
Have a good week end.
Big Nose Pokes
Yum. Dogalicious carrots and apple bread. The Barn is looking very beautiful. under your supervision, can't wait to see the raising!ReplyDelete
Happy weekend! Wiry wags Eric xx
That looks so good!!!!! We sure wish we were there for the bar raising!! Fun! Lots of love,ReplyDelete
Holly and Mom
Moma remembers those copper pennies. And we think you just inspired her to make them again. Which is great news for us!ReplyDelete
Jake and Fergi xxoo